Ingredients
| 300 ml | boiling water |
| 2 bags | rooibos |
| 200 ml | orange juice |
| 1 tbsp | honey |
| to taste | ice and orange slices |
Method
- Steep the rooibos in the boiling water for 6 minutes and remove the bags.
- Stir in the honey and let it cool.
- Fill glasses with ice, add the tea and orange juice. Finish with orange slices.
Tip: Freeze some rooibos in an ice tray: tea ice cubes keep the drink from going watery.