# Milk Tea Ice Pops

> Creamy ice pops that taste like milk tea, without being cloying.

- Time: 15 min + 6 h freezing
- Makes: 6 ice pops
- Iced · Caffeinated · Level: Easy

## Ingredients

- 300 ml boiling water
- 3 bags black tea
- 200 ml milk
- 200 g (½ can) sweetened condensed milk
- 1 pinch (optional) ground cinnamon

## Method

1. Steep the tea in the boiling water for 5 minutes and remove the bags. It should be strong.
2. Mix the milk, condensed milk and cinnamon. Add the warm tea and stir well.
3. Pour into moulds, freeze for 1 hour, insert the sticks and freeze for 5 more hours.

Tip: To unmould, run the mould briefly under warm water.

This recipe is part of the guide: [Iced & Cold Brew](https://botanora.cdev.com.br/en/shop/chas-gelados).

Fonte: https://botanora.cdev.com.br/en/recipes/milk-tea-ice-pops